What to do when the Easter Bunny leaves too many Eggs

Dilemma,  the Easter Bunny left too many colored eggs.

When faced with colored eggs make egg salad.


Just throw a dill spear, celery, 4 eggs, light mayonnaise and mustard in a food processor and process away.


As you can see the dye the Bunny used seeped through the shell, silly rabbit.  It isn’t as noticeable once you run the processor.


Lighter Egg Salad

4 hard boiled eggs, peeled
1/2 stalk celery
1 dill pickle spear
2 tablespoons light mayonnaise
1/2 teaspoon spicy mustard
salt and pepper to taste
Chives and paprika to garnish

Put all ingredients but chives and paprika in a food processor and process until celery is small chunks, scrapping the bowl several times. Transfer to a covered container and top with chives and paprika.  Refrigerate until use. Spread on leftover rolls or on a bed of lettuce to serve.
4 servings at 97 calories each.

Another tasty treat is  Creamed Eggs Curry .

If that is not enough to use up your egg stash, here is an article on 22 very creative uses for hard boiled eggs .

I am sharing this post with Inspire Me Mondays


2 Comments (+add yours?)

  1. Arl's World
    Apr 08, 2015 @ 17:54:06

    Looks like you and I had the same problem 🙂 I would say too many eggs is a good one though! Your egg salad looks delish!


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